Cortijo De Trifillas Extra Virgin Oil

$ 6.99
“Intensely fruity oil with very smooth bitter and piquant notes. Aromas of tomato, artichoke, fennel, almond, banana and mint.” 2014 Harvest 8.45 fl. oz - 250 ml. VARIETIES Arbequina (100%).Variety historically from the area of Catalonia. Introduced and adapted to the climate and soil of our land in Hellín where we obtain olives of small caliber intensive aromatic and mild and sweet flavor. PRODUCTION PROCESS Once the olives reach the press, their juice is extracted straight away using modern cold-press techniques. Strict quality controls are upheld throughout the process to ensure the oil retains all of its organoleptic properties. USE Unbeatable when used in salads, on toast or over carpaccio, octopus, fish and seafood and in sautéed dishes due to its natural flavor-enhancing qualities. It is also ideal for pan frying, deep frying and general cooking, as it is the only oil that does not deteriorate at high temperatures and retains its healthy properties. STORAGE 65-68.5 ºF. Away from direct sunlight. AREA OF PRODUCTION Albacete - Castile La Mancha. Product of Spain

  • Extra Virgin Oil
  • Superior Category
  • Obtained solely by Mechanical Process
  • Harvested and Processed in Albacete, Spain
  • 100% Olive Oil from Spain
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