Crema di Porcini e Tartufo Bianco (Mushrooms and White Truffle Cream)

With this delicacy you can make crostini or give a special taste to your pasta dishes; it is very good on potato dumplings as it provides the special natural taste of porcini mushrooms and white truffles.

INGREDIENTS:

• Porcini mushrooms 70% (Boletus Edulis and relative group)

• Extra virgin Olive Oil 28%

• Salt

• White Truffle 0,5% (Tuber Magnatum Pico)

• Flavourings

• Garlic

NUTRITIONAL INFORMATION (100G)

Energy Value Kj 1020 / Kcal 248
Fat 25,54 g
Saturated Fat 3,58 g
Carbohydrates 0,73 g
Sugar 0,72 g
Protein 2,80 g
Fibres 1,82 g
Salt 0,77 g

 
GENERAL INFORMATION:
The Delight of porcini mushrooms and white truffle recalls the natural flavour of porcini mushrooms accompanied by white truffle, contains no preservatives or dyes, it is gluten-free and easy to use.

 
USE:
Ideal for any kind of dishes like appetisers, main courses, meat and fish. It’s ready to use, if you like you can add oil or cream.

Product of Italy