Carnaroli Truffle Rice - Truffle Risotto

$ 9.99
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Carnaroli Rice with bits of dried Truffles: a Truffle Risotto ready to cook.
 

INGREDIENTS:

  • Carnaroli Rice
  • Dried Summer Truffle 1% (Tuber Aestivum Vitt – origin Italy)
  • Flavourings

 
(Rice is naturally gluten-free; Product subject to natural weight loss).
 

NUTRITIONAL INFORMATION (100G)

Energy Value Kj 1491 / Kcal 351
Fat 0,51 g
Saturated Fat 0,10 g
Carbohydrates 79,50 g
Sugar 79,20 g
Protein 6,87 g
Fibers 3,28 g
Salt 0,15 g
 
USE:
Prepare 60 cl. of broth. In a saucepan, fry the rice with truffle, mix and sprinkle with a little of white wine; stir constantly adding the broth little at a time until the rice is cooked, for about 20 minutes. Finally, remove from heat and add cold butter and/or cream and/or parmesan cheese while stirring vigorously to halt cooking.

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